Iron Kettle Harvest 2019
Forever friends!ππππ Our beautiful dining venue A delicious root vegetable appetizer Delicious zucchini fritters with trout and dill cream Pelee Island pheasant ready to be plated Oysters Rockefeller First of 5 exquisite courses Delectably prepared pheasant Wild boar ( our very first taste!) Sweet ending to a most lovely meal! A most wonderful and magical evening thanks to the Iron Kettle and the Tremblay farmπ