Iron Kettle Harvest 2019





Forever friends!πŸ’—πŸ’—πŸ’—πŸ’—


Our beautiful dining venue




A delicious root vegetable appetizer




Delicious zucchini fritters with trout and dill cream




Pelee Island pheasant ready to be plated





Oysters Rockefeller














First of 5 exquisite courses




Delectably prepared pheasant


Wild boar ( our very first taste!)


Sweet ending to a most lovely meal!




A most wonderful and magical evening thanks to the Iron Kettle and the Tremblay farmπŸ’—

Comments

Popular posts from this blog

Chevalier Thanksgiving 2017

2018 Ladies Day at the Lake

Chevalier Family Reunion 2017

Chevalier Thanksgiving at The Cottage 2018

2018 Chevalier Hoedown (Reunion)