Iron Kettle Harvest 2019
Forever friends!ππππ
Our beautiful dining venue
A delicious root vegetable appetizer
Delicious zucchini fritters with trout and dill cream
Pelee Island pheasant ready to be plated
Oysters Rockefeller
First of 5 exquisite courses
Delectably prepared pheasant
Wild boar ( our very first taste!)
Sweet ending to a most lovely meal!
A most wonderful and magical evening thanks to the Iron Kettle and the Tremblay farmπ
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